On Sunday May 18, MyOnlineBakery will move to a new address. This page covers everything you need to do and answers the most common questions.

Your new login address is: classic.myonlinebakery.com

Your data, settings, and account are fully intact.

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In an abundance of caution, we recommend that you print all reports, information, etc the last working day before the transition to ensure you can operate on Monday without issue.

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What you need to do

We have tried to make this very simple for the majority of users. The URL to login in is the biggest change we have made.

Bookmark your new login page

Go to classic.myonlinebakery.com and bookmark it in your browser. Make sure every member of your team who uses MyOnlineBakery has the new address.

Log in on May 18

All users will need to log in again at the new URL. Your usernames and passwords will remain the same.

If you have forgotten your password, please check this article: How to Change Passwords

Update SPF Records

If you email through our program, please check the following article:

Email Deliverability (Updated for classic.myonlinebakery.com)

Email Remote Customers

While we have done our best to notify your Remote customers with an in-app popup to let them know of the URL changes, you can also inform them via our Mass Email tool.

  1. Go to Mass E-mail.
  2. Uncheck Main Email and check Bill to Remote and optionally check Ship to Remote.
  3. Write a subject